Learn about the Whisk(e)ys of the world from a master

| October 23, 2015 | Beer Education, Distilling, Events, Featured | No Comments
Portlander Stuart MacLean Ramsay once ran the BridgePort Brewpub and is an internationally known spirits expert and a great teacher and raconteur. He's also developing Whisky Back, a series of craft beers designed to complement great whiskys. credit: Ramsay's Dram
Portlander Stuart MacLean Ramsay once ran the BridgePort Brewpub and is an internationally known spirits expert and a great teacher and raconteur. He’s also developing WhiskyBack, a series of craft beers designed to complement great whiskys. (photo credit: Ramsay’s Dram)

Academy of Whisky Fall classes
1-4 p.m. Sundays, Ramsay’s Dram Home Campus, 2861 SE Woodward St.; $80/class, sign up here

Learn about the whisk(e)ys of the world from Stuart MacLean Ramsay, who’s leading a series of informative, entertaining sessions this fall. It’s not all book work by any means – you’ll taste a hearty selection of the best whiskies from each category, and explore the history and culture behind each dram and region, and you’ll enjoy a laugh or two along with your dram, because Ramsay – who years ago ran the old BridgePort brewpub – is a one of the world’s great drinking companions and has stories from a lifetime of experience. Class size is limited to 10 students and the first class is this Sunday Oct. 25.

October 25th: Speyside & Highland Single Malt Whisky

November 1st: Islay, Island & Cambeltown Single Malt Whisky

November 8th: Bourbon & Rye American Straight Whiskey

November 22nd: Cascadian Craft Whiskey

November 29th: International Whisk(e)y (Irish, Japanese & Canadian)

December 6th: Lowland Drams & Blended Scotch

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John

John Foyston is Oregon's longest serving beer writer, and wrote a weekly beer column for The Oregonian until just recently. His work has appeared on CNN, and in Beer Connoisseur, Celebrator Beer News, Oregon Beer Growler, Mix Magazine and other publications and will occasionally appear on these pages, at least until Angelo and DJ get tired of him too...He can be followed on Twitter at @beerherejohnny.