New Northwest Portland Beer Bar, Native Tap House

Native Tap House Future Location

By. D.J. Paul

Native Tap House Window PostingWhile biking back from Widmer Brewing’s tank installation on Monday morning I noticed a brand new OLCC Liquor License Application in the window at the former location of Ellington Leather Goods. Native Tap House will be located at 1533 NW 24th Ave, just one block north of Stepping Stone Café and a block west of the now defunct New Old Lompoc.

According to the sign in the window they ownership plans on making this tap house “neighborhood craft beer establishment that also serves wine, light food and non-alcoholic beverages. The mission is to offer exquisite beers as well as a Read More…

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Posted under Oregon beer, beer news, places to drink beer

This post was written by DJ on May 22, 2012

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Bison Organic Brewing Invades Portland Area

Bison Organic Brewing Co.

Bison Organic Brewing Meet the Brewer & Tasting Events featuring Brewmaster Daniel Del Grande

USDA Certified Organic

Berkeley, CA’s 100% Certified Organic Brewery Visits Portland Area

This week, Bison Organic Brewing of Berkeley, CA hits the road and visits Portland for three unique and delicious events. Read More…

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Posted under Bay Area beer, Beer personalities, California Beer, beer events, beer releases, places to drink beer

Bison Organic Brewing Washington Release Party & Tap Takeover @ By The Bottle

By The Bottle - Discover Great Beer

By The Bottle

Friday May 25, 2012 6-9 p.m.: This exclusive event at By The Bottle (104 W. Evergreen Blvd., Vancouver, WA) serves as the Washington State launch party for Bison Organic Brewery, now carried by Alpha Distributing. On tap, BTB will feature Bison’s Organic IPA, Chocolate Stout, Honey Basil, and a rare keg of “Hostage” Bourbon Barrel-aged Baltic Porter. Look for giveaways and prizes, and take the opportunity to meet brewmaster Daniel Del Grande. It will also be beertender Angelo De Ieso’s Vancouver goodbye party. Don’t miss it!

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5th Annual Firkin Fest @ The Green Dragon

Firkin Fest at Green DragonThe Green Dragon and Buckman Botanical Brewery will co-host the 5th

Annual Firkin Fest at 11:00 AM on Saturday, June 2nd at the Green Dragon.The Firkin Fest will feature unique beers from breweries including Firestone Walker, Good Life, Lompoc, Fire on the Mountain, Silver Moon, Rogue Ales,Track Town Ales, Columbia River, Green Dragon Brew Crew, Buckman Botanical Brewery, and the Rogue Farmstead Brewery, with more being added each week.
Each brewery will present a beer of its choice, prepared in the traditional English cask-style. Unlike most draft beers, Firkin beers
are unpasteurized, unfiltered, naturally carbonated in the cask, and served at cellar temperature, approximately 55 degrees.
In addition to showcasing these rare beers, the Green Dragon will provide a sampling of artisan cheeses, chocolates, and meats.
The event will be held in two, three hour sessions. The first will run from 11:00 AM to 2:00 PM. The second session will run from
3:00 PM to 6:00 PM. Admission is $10, which includes five drink tickets. Tasters will be one ticket each, 8oz pours will be two
tickets each.Additional tickets will be available for purchase at the event.
This is a charity event that benefits the Buckman Elementary School and is sponsored by Food Services of America.
The Green Dragon has been named by DRAFT Magazine as one of the “Top 100 Beer Bars in America” and is listed by Imbibe
Magazine as one of the “100 Best Places to Drink Beer in America.” The Green Dragon is located at 928 SE 9th Avenue, Portland,
Oregon. Tickets may be purchased in advance at www.rogue.com, or in person or by phone at the Green Dragon at
(503) 517-0660.

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Posted under Oregon beer, beer events, brewpubs, events, places to drink beer

Amnesia Single Hop Fest Returns

Amnesia 2nd Annual Single Hop Fest

Here’s some details from Amnesia Brewing of Portland, OR about their second annual Single Hop Fest happening on June 2, 2012: Read More…

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This post was written by Angelo on May 18, 2012

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Upright Brewing Beer Dinner @ The Grain & Gristle

JUpright Brewingoin us at the brewery for an intimate dinner featuring Grain and Gristle chef Nathaniel Price. The four main beers being paired are the new Supercool IPA, 2011 Provision, Fantasia, and the Seven, all of which are being served with individual courses including Moroccan beef sausage and smoked pork belly. To open and close the dinner, special beer and vermouth cocktails using an in progress Berliner weisse and the upcoming 2012 Late Harvest will be made by pulling beer directly from the barrels. Stay tuned to Upright’s facebook and website for tickets and info!

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This post was written by admin on May 17, 2012

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10 Barrel Meet the Brewer w/Shawn Kelso @ The Green Dragon

10 Barrel Brewing's latest acquisitionsThis Thursday, May 17th at 5pm the Green Dragon will host Shawn Kelso and 10 Barrel Brewing for Meet the Brewer. Well known for making strong and flavorful beers, Shawn will be bringing with him five of 10 Barrel’s exceptional Ales:

Sinistor Black Ale (Year-round offering)
- ABV: 5.4%
- IBU: 28
India Session Ale (Year-round offering)
- ABV: 5.5%
- IBU: 51
Apocalypse IPA (Year-round offering)
- ABV:6.8%
- IBU: 70
Oregon Brown (Seasonal)
- ABV: 7.1%
- IBU:68

Cynical CDA (Small Tank Series, limited release)
- ABV: 8%
- IBU: TBA

As always beer will be on tap at 5pm and the introductions will begin at 6pm. See you on Thursday.

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Breakside Brewery Dinner @ Aviary Bar

AviaryBreakside Brewery is excited to announce a beer dinner that they are having at Aviary (1733 NE Alberta) on Tuesday, May 15. The four-course meal will be limited to twenty tickets and will be held in the back room of the Aviary Bar. The cost is $45 per person plus gratuity. As always, these dinners are a great value–four courses, four beers and a chance to mingle with the brewers and chefs. Expect tickets to go fast; reservations can be made through the restaurant at 503-287-2400 Here is the menu:

First: Steak tartare with fried quail eggs and pickled cauliflower with Bourbon Barrel-Aged Tripel

Second: Steamed clams with, sugar snap peas, pig snout bacon, chile miso broth with “A Good Problem to Have” Summer Golden Ale with kaffir lime and ginger

Third: Crispy pig ear with Witbier

Fourth: Dark chocolate tart with coffee tahini ice cream, grapefruit with Passionfruit Berlinerweisse

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This post was written by admin on May 15, 2012

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Breakside Brewery Brings the Party for Second Anniversary

Ben Edmunds and Scott Lawrence of Breakside Brewery

Breakside Brewery has announced that they are throwing quite the party for their second anniversary. On May 12, 2012 the restaurant will remain open normal hours with the addition of several house brewed beers flowing from all taps as well as more outside. Many of the featured beers are not to be missed one-of-a-kind treats. There will be live music as well. A commemorative glass will be featured for this ticketed event. Here’s the details from lead brewer Ben Edmunds: Read More…

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Posted under Beer & Music, Beer personalities, Oregon beer, beer events, brewpubs, places to drink beer

This post was written by Angelo on May 12, 2012

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Full Sail Brewing Allman’s All Mild Release

Full Sail Brewing's Allman's All MildFull Sail has scheduled two “Meet the Brewer and the Beer” events to showcase this new beer. The first Meet Brewer and the Beer event will be at Full Sail at Riverplace in Portland, Tuesday, May 15th, from 5:00 – 6:30PM. The second is at the Full Sail Tasting Room and Pub in Hood River, on Thursday, May 17th from 5:00 to 6:30PM. Join the Full Sail crew to celebrate and toast a pint of this new brew.

With each Brewer’s Share series beer, Full Sail picks a local charity to receive a portion of the proceeds from the sale of the beer. Joshua has chosen to support the Columbia Gorge Ecology Institute, so every keg of Allman’s All Mild benefits this organization whose mission is to create life-long learning opportunities that foster a sense of wonder and community stewardship in the natural systems of the Columbia River Gorge.

The Brewer’s Share Experimental series is a line-up of small batch draft beers where each Full Sail brewer takes a turn hand-crafting their own single batch recipe. A portion of the proceeds benefit a local charity or organization of their choice. Full Sail’s Brewer’s Share Experimental beers will only be available on tap at Full Sail’s Tasting Room and Pub in Hood River, Oregon, and at Full Sail’s Brewery at Riverplace, in Portland, Oregon. Growlers to go are available.  The next Brewer’s Share Experimental will be brewed by Brewer, Clinton Wertzbaugher and is planned for late summer.

About Full Sail Brewing Company:

The independent and employee-owned Full Sail Brewery is perched on a bluff in Hood River, Oregon, overlooking the most epic wind and kite surfing spot in the world. At this very moment our specialists in the liquid refreshment arts are crafting barley and hops into your next beer. Among the company’s most popular brews are Full Sail Amber, IPA, Pale, LTD, Session Premium Lager, Session Black and Session Fest. Founded in 1987, the Full Sail crew has been fermenting godlike nectar for 25 years.  Committed to brewing great beer and sustainable practices their award winning brews are now available in 29 states. The Full Sail Tasting Room and Pub is open seven days a week.  Swing by for a pint, grab a bite, tour the brewery, or just soak up the viewhttp://www.fullsailbrewing.com

About American Craft Beer Week, May 14-20th 2012

Started in 2006 and recognized by congress twice in its history, American Craft Beer Week® (ACBW) is the national celebration of America’s small and independent craft brewers, their impact on American culture, and the love affair that craft beer enthusiast have for their favorite American made craft beers. Become a fan of American Craft Beer Week on Facebook or visit the ACBW website for more information on events around the country and toast the week with a delicious beer brewed by one of the craft brewers in the US.

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Posted under Beer personalities, Oregon beer, beer releases, events, places to drink beer

This post was written by admin on May 11, 2012

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