Zupan’s Cellar Z Brewery Dinners with Stone Brewing
Zupan’s Markets offer a quality selection of craft beer that compliments its top quality food options. Both of these two highlights will be featured on Wednesday, April 15th when Zupan’s welcomes Stone Brewing for two different food events.
Organized by Zupan’s West Burnside location’s Beer Steward, Micah Bell, the grocer will host two different diner options hosted by Dr. Bill Sysak, Craft Beer Ambassador & Cicerone at Stone Brewing World Bistro & Gardens. Zupan’s Markets Cellar Z Brewery Dinners will feature Zupan’s Markets chef Alex Bourgidu as he creates two different menus with the assistance of Sysak.
There will be a tapas menu and beer pairings from 4:00 to 6:00pm at a cost of $45 and a five course dinner and beer pairings from 7:00 to 10:00pm at a cost of $85.
More details and dinner ticket info is listed below.
Tapas & Beer Pairings
Wednesday, April 15, 4-6pm
Zupan’s Markets, Burnside
Menu:
Grilled Spanish octopus, skordalia
Arrogant Bastard Ale
Lambs tongue, spring onions, capers & radish
Paired with Stone Smoked Porter
Marinated olives, orange peel,
thyme & serrano
Stone Cali-Belgique IPA
Fried artichokes, aioli
Stone Enjoy By 4.20.15 IPA
Pan-fried sardines, black garlic
Commons/Stone Farmhouse Ale
Smoked cod brandade
HUB/Stone Cascadian Dark Ale w/Spanish Cedar
Seating is extremely limited. Tickets for the Tapas and Beer pairing are $45 and can be purchased here.
Five Course Dinner & Beer Pairings
Wednesday, April 15, 7-10 pm
Zupan’s Markets, Burnside
Menu:
Lamb’s lettuce with soft egg, English peas, mint & cardoncelli mushrooms
Baird/Iishi/Stone Japanese Green Tea IPA
Scallop crudo, whipped asparagus crème, salmon skin, caviar & fennel
Matt’s Burning Rosids Imperial Cherrywood Smoked Saison
Grilled Hamachi, pork belly & manila clams
Stone Spotlight Imperial Mutt Brown Ale
Shaved chioggia beet, heirloom carrots, fava beans, sweet herbs, coriander, lime & EVOO
Stone Stochasticity Project Quadrotriticale
Porchetta, charred leeks & herb, with citrus salsa
Stone 2015 Extra Hoppy Old Guardian Barleywine
Seating is extremely limited. Tickets for the dinner and beer pairings are $85 and can be purchased here.
Zupan’s Market
2340 W Burnside
Portland, OR 97210
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About The Author
DJ
D.J. is a Portland, Oregon based writer that spent his formative years in the Midwest. With over 25 years under his belt of drinking beer at festivals across America and the world, he has developed a strong appreciation and understanding of craft beer and the industry that surrounds it. He can be found in any of the great breweries or beer bars that make Portland the best beer city in the world. His writing can also be found in the archives of Northwest Brewing News and can be followed on Twitter and Instagram at @hopapalooza.