Pucker up, sour fans, you’re going to love next Wednesday! Lompoc Sour Night is Aug. 29 at Sidebar from 4 to 10 pm, and will feature Lompoc Fleming Red; Lompoc Cherry Bomb, our Proletariat Red fermented in Maryhill Winery Port barrels with 40 pounds of sour cherries for a big cherry aroma with a fruit forward flavor, finishing dry with a touch of oak; Breakside Passionfruit Berliner Weisse, a sharply sour German wheat ale made from a 100% sour mash, infused with the tart and tropical flavors of passionfruit; Cascade Elderberry, a NW style sour red ale initially aged for 14 months in French oak wine barrels, then additionally aged on elderberries for 10 months; The Commons Berliner Weisse, a traditional European inspired Berliner Weisse; and Upright Lactovasilios, a one-off barrel fermented Berliner Weisse that features a pleasantly funky and aromatic nose with the characteristic sharp sour flavor produced by large amounts of lactic acid bacteria.
Posted under beer events, events, Oregon beer, places to drink beer
This post was written by admin on August 29, 2012
