Wednesday July 18 5 – 8 PM Logsdon Farmhouse Ales &The Commons
Logsdon Owner/Brewmaster Dave Logsdon will tap Cerasus organic kriek beer, a barrel-aged Flanders style red ale with two pounds of fruit added per gallon of beer & Barrel-aged Seizoen Bretta, farmhouse Saison with Brettanomyces.
The Commons Brewers grace us with Eleanor, Wine barrel aged Farmhouse Ale made with magic (is that a legal ingredient?), BeneTibi, a 100% Brett Lambicus fermented beer with sour cherries and cider pressings, and a special one-off TBA.
This post was written by admin on July 18, 2012