Now in its third year, Baker’s Dozen Coffee Beer & Doughnuts Fest changes things up a bit with offering two sessions. With these new changes the 3rd annual Baker’s Dozen will take place on Saturday, March 11th from 10:00am–1:00pm and 2:00–5:00pm at Culmination Brewing.
For those that have not experienced a Baker’s Dozen event, come hungry as the founder, Brian Yaeger, has searched the entire Portland metro area for the best doughnuts to be paired with the best coffee beers from Portland and beyond. Unfortunately the rumors are not true and Tugboat Brewing did not send its very rare Coffee Chernoby. Maybe we will all luck out next year.
Admission includes all 13 coffee beers, morsels of all 13 doughnuts, and a souvenir glass. Actual coffee will be provided, too, along with house-made breakfast options available for purchase. Live jazz can be enjoyed throughout the fest.
Tickets to both sessions are limited to 350 each and only available for those 21 years of age or older. However, Baker’s Dozen is a family friendly event and all ages are allowed, but the youngsters will have to plead with you to access a doughnut as these are only designated for those with a beer.
Advance tickets are $29.66 after online fees and if available, will be $30.00 at the door. At last year’s event this sold out in advance to 700 patrons. Tickets can be purchased here: Merctickets.com/go/BakersDozenPDX.
Alameda “Coffee & Donutella” pale ale with Kainos Coffee
Commons “Coffee Schwarzbier” black lager with Stumptown Coffee
Culmination “Velvet Elvis” nitro stout with Ole Latte Coffee
Georgetown “Gusto Crema” cream ale with Caffe Umbria
Gigantic “Mons Meg” coffee Scotch ale with Coava Coffee
Great Notion “Blueberry Pancakes” stout with Clutch Coffee
Kona “Pipeline Porter Reserve” porter
Labrewatory “Dirty Hippie” milk stout with Ristretto Roasters
McMenamins/John Lovegrove “A Beer Called Death” imperial stout with McMenamins Roasters
Modern Times “Bourbon-aged Monster Park with Coffee” imperial porter with Modern Times Coffee
Montavilla Brew Works “Bipartisan Porter” porter with Water Avenue Coffee and Bipartisan Cafe
Oregon Mead & Cider – TBD
Annie’s – Devi’s Foodcake
Blue Star – Bourbon Bacon Breakfast Fritter
Bowery – Apricot Hamantaschen
Coco Donuts – TBD
Churros Locos – Churros
Delicious Donuts – TBD
Donut Byte Labs – Whiskey Creme Brulee
Joe’s Donuts – Cherry Fritter
Namu – Malasada
NOLA – Apple Fritter
Rocking Frog Café – Cinnamon Cake
Stacatto – TBD
Tonalli’s – Powdered
A portion of the proceeds will go to Friends of the Children, Portland providing commitment assistance to at-risk youth. For folks needing savory protein, Culmination Kitchen executive chef CJ Mueller will have breakfast food available for sale and several of the roasters will provide complimentary joe.
D.J. is a Portland, Oregon based writer that spent his formative years in the Midwest. With over 25 years under his belt of drinking beer at festivals across America and the world, he has developed a strong appreciation and understanding of craft beer and the industry that surrounds it. He can be found in any of the great breweries or beer bars that make Portland the best beer city in the world. His writing can also be found in the archives of Northwest Brewing News and can be followed on Twitter and Instagram at @hopapalooza.