Golden Valley Brewery – Beaverton Brewmasters Dinner
On Saturday, March 5, Golden Valley Brewery will host its annual Brewmasters Dinner at its Beaverton, Oregon location. This multi-course dinner will feature seven of Golden Valley’s most treasured beers.
Tickets are limited and are available for $60.00 each that include gratuity. Reception begins at 6:00pm with dinner being served at 6:30pm.
Here is the evening’s food and beer pairing menu.
Reception
Cask Conditioned Beaverton Blonde
Thai Style barbecue chicken skewers
Prosciutto wrapped prawns
Endive spears with Gorgonzola and walnuts
Starters
Bourbon Barrel-Aged Atlas Elevator Doppelbock
Classic French onion soup
Cerisely Funky
Tea smoked sturgeon, grilled octopus, mussel, seared scallop with cauliflower puree, meyer lemon, parsley oil
Pinot Noir Barrel-Aged Vallee d’Or Saison
Roasted pear, taleggio, herb & pea tendril salad
Entrée
Whisky Barrel-Aged Old Relic Scotch Ale & Ice-distilled Old Relic Scotch Ale
Angus Springs Ranch Chuck sauerbraten with potato pancake & warm Brussels sprout slaw
Desert
Pinot Noir Barrel-Aged Black Panther
Chocolate truffles, almond tuiles, iced coffee sugar cookies
Reservations are required and can be made in person at Golden Valley Brewery – Beaverton or by calling (503) 972-1599.
Golden Valley Brewery – Beaverton
1520 NW Bethany Blvd
Beaverton, OR 97006
About The Author
DJ
D.J. is a Portland, Oregon based writer that spent his formative years in the Midwest. With over 25 years under his belt of drinking beer at festivals across America and the world, he has developed a strong appreciation and understanding of craft beer and the industry that surrounds it. He can be found in any of the great breweries or beer bars that make Portland the best beer city in the world. His writing can also be found in the archives of Northwest Brewing News and can be followed on Twitter and Instagram at @hopapalooza.