Taking place at Tournant in inner Northeast Portland, this year’s brunch will feature some rare beers from the Shelton Brothers catalog all paired with fantastic dishes from Imperial Session.
If you have not been to a dinner presented by Imperial Session you are definitely missing out. This is the duo’s first brunch but the five courses prepared by chef Spencer Watari (Jack Rabbit, Clyde Common) next to pairings curated by Ryan Spencer (Bailey’s Taproom) will be quite extravagant. This brunch will feature beers selected from the wide and diverse offerings of Shelton Brothers Oregon and are listed in the menu below.
Doors will open at 11:00am; you will be greeted with our welcome beer accompanied by small bites. Service will begin promptly at 11:30am and end around 1:00pm.
Advance tickets are currently on sale but are dwindling down to only a few spots left. Tickets are $50.00 each and the ticket price includes all courses, paired beverages, and gratuity. Don’t delay as we expect this beerunch to sell out very soon. You can purchase a ticket by clicking HERE.
D.J. is a Portland, Oregon based writer that spent his formative years in the Midwest. With over 25 years under his belt of drinking beer at festivals across America and the world, he has developed a strong appreciation and understanding of craft beer and the industry that surrounds it. He can be found in any of the great breweries or beer bars that make Portland the best beer city in the world. His writing can also be found in the archives of Northwest Brewing News and can be followed on Twitter and Instagram at @hopapalooza.