St. Jack Restaurant in Nob Hill will collaborate with pFriem Family Brewers for Beer Dinner on Tuesday, October 2, 2018 at 7:00pm.
Chef Aaron Barnett from St. Jack will pair five pFriem beers with five courses from his kitchen that will bring together fine French food and quality beer from Hood River.
Here’s a preview of the upcoming dinner.
Flanders Blonde paired with Albacore Crudo, Avocado
Celtuce, Dill, Smoked Aioli
Brett Saison paired with Charred Padron Pepper
Curry Leaf, Cilantro, Tandoori Aioli
Belgian Strong Blonde paired with Smoke Sardine, Fregola
Nardello Butter, Burrata, Calabrian Chili Crisp
Druif paired with Smoked Chicken, Pork Tourtiere
Belgian Strong Dark paired with Brown Sugar & Verjus Fig
Tommee de Grand-mere, Brown Butter Crumble
Call (503) 360-1281 to reserve your seating.
St. Jack Restaurant & Bar
1610 NW 23rd Ave.
Portland, OR 97210