February 3, 2016 – Bend, Oregon – The Row, Tetherow’s upscale Scottish-style pub, announces its partnership with local craft brewery, Sunriver Brewing Company, during the month of February. Delicious beer-infused eclectic menu items will be introduced weekly crafted exclusively to pair with the featured microbrews.
This weekend, Friday to Sunday (or until used up), The Row will serve five-dollar pints from a keg graciously donated by Sunriver Brewing. One hundred percent of proceeds will benefit the local Sparrow Club and Tetherow’s ‘adopted Sparrow’ at Bend’s Miller Elementary School.
“We are ecstatic for Tetherow to showcase some of our most recent beer creations as well as some of our award winning favorites,” said Ryan Duley, Director of Sales & Marketing at Sunriver Brewing Co. “The culinary team at Tetherow is extremely talented and we look forward to tasting what they can do with our brews,” added Duley.
The beer-infused menu and beer pairings for this week include (select items):
Korean BeerBQ Pork Wings served with red pepper strips and parsley mint aioli. Pair with Fuzztail Hefe.
Borracho Blackbean Flatbread Winter Ale infused black bean spread with feta, piquio peppers, jalapeno and blackened chicken. Pair with Vicious Mosquito IPA.
Waldorf Pub Grilled Cheese Granny Smith apples, bleu cheese crumbles, celery, bacon and IPA honey mustard on grilled sourdough. Pair with Fuzztail Hefe.
Shred Head BeerBQ Pork Sando With herbed Pecorino, house slaw and sweet potato crisps on a pub bun. Pair with Vicious Mosquito IPA.
Cocoa Cow Milk Stout Cheesecake with candied pecans and beer caramel. Pair with Imperial Cocoa Cow Stout.
“It’s only natural for Tetherow to partner with local breweries to combine their craft with ours, and sourcing locally also aligns perfectly with our sustainability values,” says Chef Justin Birtola. “In the culinary process, we use any and all elements of the beer and turn it into some component of the featured dish – sauces, braises, reductions, salad dressings, and more,” adds Birtola.
Visit www.tetherow.com for the latest updates on beer dinner events, weekly menus, and brewery features. Daily après ski at The Row (snow pants welcome!), 2 – 5 pm daily and all day Sundays. Featured brewery in March will be Deschutes Brewery.
About Sunriver Brewing Company
Sunriver Brewing Company’s pub in the Village at Sunriver opened to rave reviews in the summer of 2012. Recognizing that the original brewhouse would not accommodate demand, a 12,500 square foot building was purchased in the Business Park at Sunriver where in January 2014, the company began brewing with a capacity of 2100 barrels. Since then, the brewery has expanded several times to brew over 6,000 barrels this spring. Talented head brewer, Brett Thomas, prides himself on making the highest quality beer. Since 2010, Brett has garnered 10 national awards including three silver and two bronze at the NABA and consecutive gold medals at the GABF.
About Tetherow Resort
While Bend has consistently been named one of the best places in the country to live, Tetherow could be the best place to stay, golf, live, and dine in Bend, boasting magnificent mountain views and endless adventures. It sits on what has been named by some as the region’s best golf course, a 7,298-yard Scottish links-style, David McLay Kidd-designed championship course. The Lodges were recently awarded the Tripadvisor Greenleader status and ranked #1 hotel in the world by Booking.com; Tetherow golf course was named “#1 Best New Course You Can Play in The Country” by Golf magazine; ranked #54 by Golf Digest on “Top 100 Greatest Public Courses” list. www.tetherow.com