Public Coast Farm’s Summer Farmstand Sets Opening Date for the 2025 Season
One Oregon brewery, Public Coast Brewing, will return this summer with its farmstead in Banks, Oregon. Public Coast Farm, an extensive 40-acre culinary playground for chefs, brewers, and food lovers alike, is celebrating summer with the return of its farmstand from July 5, 2025 – August, 31, 2025. The Public Coast Farm Farmstand provides visitors with direct access to the farm’s bountiful blueberries, produce and other goods, including plenty of beer from Public Coast Brewing!
With the opening of the summer farmstand, visitors are invited to U-Pick up to eight varieties of blueberries and shop for seasonal produce as well as enjoy a beer from Public Coast Brewing. This year, the proceeds from every Saturday U-Pick will be donated to the Make-A-Wish Foundation. Whether you’re on your way to the coast or looking for fresh summer produce outside of the city limits, Public Coast is the perfect unique stop.
The Public Coast Farm summer farmstand is open to the public seasonally starting on July 5, 2025, until August 31, 2025. It’ll be open on Saturdays and Sundays during this time from Noon – 4:00pm with offerings of U-Pick, Public Coast Beverages as well as light bites and snack options available for purchase.
This summer the Public Coast Farm Farmstand is set to feature a selection of the latest seasonal produce from the farm and other local partners including Public Coast Brewing Co. 4-packs to go, Public Coast Farm honey and blueberry jams, Smith Tea, Jacobsen Sea Salt, Durant Olive Oil, and more!
The Public Coast Farm is located along Dairy Creek at 22330 NW Fisher Rd in Banks, just adjacent to the popular Banks-Vernonia State Trail. It’s also part of the North Coast Food Trail.
Follow Public Coast Farm on Instagram at @publiccoastfarm for a full list of rotating products and purveyors. For more information and updates on the Public Coast Farm summer farmstand, visit the farm’s website.
Public Coast Farm – 22330 NW Fisher Rd – Banks, OR
About The Author
DJ
D.J. is a Portland, Oregon based writer that spent his formative years in the Midwest. With over 25 years under his belt of drinking beer at festivals across America and the world, he has developed a strong appreciation and understanding of craft beer and the industry that surrounds it. He can be found in any of the great breweries or beer bars that make Portland the best beer city in the world. His writing can also be found in the archives of Northwest Brewing News and can be followed on Twitter and Instagram at @hopapalooza.