Baerlic Brewing Trifecta Can Release – Bling Blang Hazy IPA, Fruit Fight Mango & Passion Fruit Sour and Pancake House Cocoa Maple Coffee Imperial Stout

Baerlic Brewing’s taproom in Southeast Portland. (image courtesy of Baerlic Brewing)

It’s going to be a big Tuesday at Baerlic Brewing as the Portland based brewer will drop three new can releases on February 5th. Look for cans of Bling Blang Hazy IPA, Fruit Fight Mango & Passion Fruit Sour and Pancake House Cocoa Maple Coffee Imperial Stout beginning at 4:00pm at its Southeast Portland tap room.

Here are additional details on all three beers as provided by the brewery…

image of Bling Blang Hazy IPA courtesy of Baerlic Brewing
image of Bling Blang Hazy IPA courtesy of Baerlic Brewing

Bling Blang Hazy IPA
Rooted in the Pacific Northwest with notes of grapefruit, resin and pine from the Simcoe, Amarillo and Centennial hops with a really big top note of white wine, gooseberry and elderflower from the Hallertau Blanc. 6.7% ABV

image of Fruit Fight Mango & Passion Fruit Sour courtesy of Baerlic Brewing
image of Fruit Fight Mango & Passion Fruit Sour courtesy of Baerlic Brewing

Fruit Fight Mango & Passion Fruit Sour
Fruit Fight is our ever-evolving series of sour ales pitting one fruit against another. What happens when you pit Passion Fruit against Mango?…Fruit Fight!! Let’s get tropical! 5% ABV

image of Pancake House Cocoa Maple Coffee Imperial Stout courtesy of Baerlic Brewing
image of Pancake House Cocoa Maple Coffee Imperial Stout courtesy of Baerlic Brewing

Pancake House Cocoa Maple Coffee Imperial Stout
Just like your Great Grandpa’s daily breakfast at the Pancake House— hotcakes slathered in maple syrup alongside a bottomless cuppa joe. And seeing as he’s retired AF, maybe a squirt of chocolate syrup on top. 11.5% ABV

Baerlic Brewing
2235 SE 11th Avenue
Portland, OR 97214

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