Brewpublic and 16 Tons Tea Beer Fest – Wednesday, October 23rd

Brewpublic and 16 Tons Tea Beer Fest

Brewpublic’s Killer Beer Week continues along with their first of two events taking place in Eugene, Oregon this week. Tea Beer Fest takes place tomorrow, Wednesday, October 23rd from 5:00 to 10:00pm at 16 Tons Taphouse on E. 13th Ave. 16 Tons Taphouse will be pouring at least 15 beers infused with tea and other botanicals on tap, many of which are made especially for this event. Some of the beers include:

  • Oakshire Frederic’s Lost Arm Oolong Saison
  • Buckman Brewing Rooibos Red Ale
  • Walking Man Lap Sang Scotch Ale
  • Stone Brewing Green Tea Levitation Ale
  • Gilgamesh Mamba
  • Gilgamesh DJ Jazzy Hefeweizen
  • Burnside Lan Su Saison brewed with jasmine tea and orange blossom honey
  • Viking Dunkelweizen Braggot with Tea
  • Elysian Avatar Jasmine IPA
  • Fort George Gunpowder Tea Optimist IPA
  • Breakside Chamomile Grapefruit Sour

More confirmed breweries:

  • Basecamp
  • Falling Sky
  • Agrarian Ales
  • Claim 52

Free Entry, Cash Only, $1-$2 Tasters

16 Tons loves Tea. At their Cafe, they feature more than a dozen awesome teas and herbal blends from J-Tea International in Eugene. 16 Tons first anniversary beer “Frederic’s Lost Arm” brewed by Oakshire Brewing is infused with whole leaf Iron Goddess Oolong tea. Josh Chamberlain from J-Tea supplies tea to many popular tea and coffee houses in the Northwest. He travels to Taiwan usually twice a year to source teas directly from farmers and small cooperatives.

In additional to the already infused beers they’ll have on tap 16 Tons will also be offering custom blends at the Tea Beer Fest. They’ll have several fresh brewed tea concentrates available to add to the beers. Customers are encouraged to test different flavors in 3oz tasters. The tea additions will offer a wide range of flavors: sweet fruit, honey, earth, wood, smoke, chai spice and more.

16 Tons Taphouse
265 E. 13th Ave
Eugene, OR

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