Fourth Generation Stumptown Tart Uses Strawberries from Willamette Valley Fruit Company
BridgePort will host a Stumptown Tart release party
Thursday, June 2 at 5:30pm at the BridgePort BrewPub in the Pearl at 1313 NW Marshall St. Free and open to the public, attendees can be among the first to try free samples of the new brew while supplies last and purchase a limited-edition 22-ounce bottle of Stumptown Tart. Guests will also be given the opportunity to meet the Stumptown Tart herself, bottle model Bernie Dexter, as we celebrate another year of this tasty brew. Bernie will be at the BrewPub to sign bottles, posters, and provide festive eye candy to all in attendance.
BridgePort’s Stumptown Tart Stats:
IBU’s: 15 ABV: 7.75% Color: Reddish-Pink OG: 17.3
Ingredients: Barley malt, German Saaz hops and 2,000 pounds of Oregon strawberries.
Description: A strawberry Ale infused with Oregon strawberries. A strong, fruit driven beer with hints of strawberry and a light, refreshing finish.