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Zupan's Cellar Z Brewery Tapas Dinner with Stone Brewing

April 15, 2015 @ 4:00 pm - 6:00 pm


Stone Brewing Brewery Dinner April15 Menu at ZupansZupan’s Markets offer a quality selection of craft beer that compliments its top quality food options. Both of these two highlights will be featured on Wednesday, April 15th when Zupan’s welcomes Stone Brewing for two different food events.

Organized by Zupan’s West Burnside location’s Beer Steward, Micah Bell, the grocer will host two different diner options hosted by Dr. Bill Sysak, Craft Beer Ambassador & Cicerone at Stone Brewing World Bistro & Gardens. Zupan’s Markets Cellar Z Brewery Dinners will feature Zupan’s Markets chef Alex Bourgidu as he creates two different menus with the assistance of Sysak.

Tapas & Beer Pairings
Wednesday, April 15, 4-6pm
Zupan’s Markets, Burnside

Grilled Spanish octopus, skordalia
Arrogant Bastard Ale

Lambs tongue, spring onions, capers & radish
Paired with Stone Smoked Porter

Marinated olives, orange peel,
thyme & serrano
Stone Cali-Belgique IPA

Fried artichokes, aioli
Stone Enjoy By 4.20.15 IPA

Pan-fried sardines, black garlic
Commons/Stone Farmhouse Ale

Smoked cod brandade
HUB/Stone Cascadian Dark Ale w/Spanish Cedar

Seating is extremely limited. Tickets for the Tapas and Beer pairing are $45 and can be purchased here.


April 15, 2015
4:00 pm - 6:00 pm
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