Oregon Beer, Cheese, and Charcuterie Brewpublic Staff | November 29, 2010 | Events, Oregon beer, places to drink beer | No Comments A new twist on our popular Meat Cheese Beer class—this indulgent class features eight courses of beer paired with meats and cheeses all from Oregon. Discover the magic of beer and food pairing while tasting rare treats from the region. Tags:beer and food, Ben Edmunds, food and beer, Hop and Vine, Oregon, Oregon Beer Odyssey, Portland, The Hop & Vine Related Posts Little Beast to Release Field Folk IV Provisional Saison No Comments | May 2, 2019 Zwickel To Your Heart's Content 4 Comments | Feb 18, 2011 Gluten Free Dinner Featuring Harvester Brewing @ Simpatica Dining Hall (PDX) No Comments | Jun 29, 2012 Three Creeks Brewing 2017 Winter Releases No Comments | Jan 9, 2017 About The Author Brewpublic Staff