Portland, OR – Got a new beer resolution? Bazi Bierbrasserie and Merchant Duvin importers are teaming up for the 3rd Annual No Wheat? No Sweat gluten free dining experience on Wednesday, January 21 starting at 7 PM.
During the seminar, participants will get to:
- Learn about gluten-free beverage options
- Choose between a beer or cider / food pairing option
- Experience some of the world’s top ranked gluten-free beverages
The 3-course menu includes the following:
Roasted Beets with Chevre, Grapefruit, Mint
Paired with Green’s Tripel Blonde Ale OR Crispin The Saint Cider
Carnaroli Rice Risotto, Cheddar Frico, Roasted Cauliflower, Turnip, Beet Greens
Paired with Green’s IPA OR Wandering Aengus Dry Hop Cider
Pistachio Panna Cotta with Red Berry Gelee
Green’s Dubbel Dark Ale OR Samuel Smith Organic Apple Cider
Walk-away with recipes, resources, and a souvenir Green’s beer or Samuel Smith cider glass. Cost: $29 per person, gratuity included. Tickets may be purchased online at Evenbrite.com.
Please note that Bazi will make every effort to minimize gluten contact in the kitchen, however, there’s always potential for cross-contamination with gluten food items. For more information about this event contact Bazi at 503.234.8888 or visit bazipdx.com
1522 SE 32nd Ave