Public Coast Brewing Welcomes ’67 Blonde Lager
With the holidays behind us, Public Coast Brewing Co. announces a new addition to its year-round lineup of beers. The Cannon Beach, Oregon brewery has just unveiled its new ’67 Blonde Lager that is being hailed as a re-imagined classic of the 2018 World Cup Winner, the ‘67 Blonde Ale.
’67 Blonde Lager, a crisp and golden lager joins the brewery’s signature collection of year-round offerings, which include the Coastal Haze IPA, Oswald IPA, Coconut Brown Ale, NW Honey Red Ale and Public Coast’s non-alcoholic Stephen’s Root Beer.
“The inspiration for this lager comes from the year 1967, which is when the State of Oregon declared that all 363 miles of Oregon’s coastline would be open to the public in perpetuity,” said Will Leroux, Public Coast’s Head Brewmaster. “As crisp and bright as a sunny Oregon coast day, the ’67 Blonde Lager is a deliciously refreshing beer crafted to be a new favorite among Public Coast’s signature brews. With its subtle sweet malt and hop flavors, this golden lager echoes the spirit of our state’s 1967 landmark declaration.”
‘67 Blonde Lager is brewed with a blend of 2-Row Base Malt, Pilsen Malt, rice flakes, Lemondrop Hops and German Lager Yeast, offers a golden appearance and light body that’s delightfully effervescent and wildly approachable at just 5.0% ABV.
“While seasonal brews enable us to get creative and run wild, we like to think of the year-round brews as the Team Captains of Public Coast Brewing,” said Leroux. “Standout brews like our Coastal Haze IPA and NW Honey Red Ale anchor our lineup. Just as the ’67 Blonde Lager now does, these flagship offerings showcase our best in terms of taste, quality and consistency.”
The beer is available on tap at the Public Coast brewpub in Cannon Beach as well as 16 oz four packs. For a full list of beers on tap or order online for curbside pickup, visit: publiccoastbrewing.com/beer/.
About The Author
DJ
D.J. is a Portland, Oregon based writer that spent his formative years in the Midwest. With over 25 years under his belt of drinking beer at festivals across America and the world, he has developed a strong appreciation and understanding of craft beer and the industry that surrounds it. He can be found in any of the great breweries or beer bars that make Portland the best beer city in the world. His writing can also be found in the archives of Northwest Brewing News and can be followed on Twitter and Instagram at @hopapalooza.