Little Beast Brewing Inaugural Bottle Release & Open House

D.J. | July 5, 2017 | Beer releases | No Comments

*The first two bottles from Little Beast Brewing – Fera and Bes.*

After launching his latest project earlier this spring with two draft only releases, Little Beast Brewing will now launch 750 mL cork and cage bottles of these first two beers. On Saturday, July 8th from Noon-4:00pm, Little Beast Brewing will launch bottles of its Fera American Brett Ale and Bes Tart Wheat during the brewery’s first open house.

*Charles Porter of Little Beast Brewing holds a bottle of Fera and Bes at the launch of his new brewery at OP Wurst.*

Beyond the first time that these bottles will be available to the public, Little Beast will also open the doors to its brewery to the public for the first time. This rare occurrence will allow patrons to sample some rare beer from the brewery’s foudre and fermentors. Basically a mini-Zwickelmania and the brewers will be sampling its soon to be released Strawberry Tart.

Little Beast is located directly behind Westgate Bourbon Bar, accessible from the parking lot. Enter through back door under the pop-up tent. There will also be brewery merchandise for sale.

*Little Beast Brewing begins selling bottles of two its beers, Fera and Bes. (image courtesy of Little Beast Brewing)*

If you miss the bottle release inside the brewery, Little Beast will also be hosting bottle release events the following days. On Sunday, July 9th Chizu in downtown Portland will host a beer and cheese pairing from 3:00-7:00pm. Then on Tuesday, July 11th Belmont Station will host a bottle release from 5:00-8:00pm.

Little Beast Brewing
3800 SW Cedar Hills Blvd, Suite 300E
Beaverton, OR 97005

Tags:2017, Beaverton, Belmont Station, Bes, Charles Porter, Chizu, Chuck Porter, Fera, Foudre, Little Beast Brewing, Open House, rare beer, Strawberry Tart, Westgate Bourbon Bar, zwickel

About The Author

DJ

D.J. is a Portland, Oregon based writer that spent his formative years in the Midwest. With over 25 years under his belt of drinking beer at festivals across America and the world, he has developed a strong appreciation and understanding of craft beer and the industry that surrounds it. He can be found in any of the great breweries or beer bars that make Portland the best beer city in the world. His writing can also be found in the archives of Northwest Brewing News and can be followed on Twitter and Instagram at @hopapalooza.