Ground Breaker Brewing To Host PNW Gluten-Free Homebrew Competition
In two weeks Ground Breaker Brewing will host its inaugural PNW Gluten-Free Homebrew Competition. Registration is now open through 11:59pm on March 23, 2018. Registration can be completed on the Ground Breaker website where you can find further details.
“We’ve wanted to host a homebrew competition for a long time now. There is definitely an appetite for it. At least here in Portland, there’s now a homebrew club dedicated to gluten-free beer,” said James Neumeister, founder of Ground Breaker, in a release. “This will be a great opportunity for individuals that brew gluten-free beer to get feedback on their best recipes, and of course we’ll be giving out some great prizes for the winners.”
The entry that takes home the grand prize will be invited to collaborate with Ground Breaker’s head brewer Tyler Kueber on a release of the winning beer. The second place entry will receive a $150 gift certificate from Bob’s Red Mill. The third place entry will receive a free recipe kit of their choice from Gluten Free Home Brewing.
The competition results will be announced Saturday, April 21st around 12:00 PM at the Ground Breaker Gastropub.
About The Author
DJ
D.J. is a Portland, Oregon based writer that spent his formative years in the Midwest. With over 25 years under his belt of drinking beer at festivals across America and the world, he has developed a strong appreciation and understanding of craft beer and the industry that surrounds it. He can be found in any of the great breweries or beer bars that make Portland the best beer city in the world. His writing can also be found in the archives of Northwest Brewing News and can be followed on Twitter and Instagram at @hopapalooza.