Independent Restaurant Concepts Presents the 2017 Fresh Hop – Hop
The local restaurant group, Independent Restaurant Concepts (IRC) has recently launched its new Fresh Hop – Hop program across seven of its Portland restaurants and bars.
Since the Pacific Northwest is in the midst of hop harvest, IRC is bringing in some of the freshest fresh hop beers from our regional breweries. For the 2017 fresh hop season it has just announced its Fresh Hop – Hop program that rewards craft beer fans for drinking our local bounty, fresh hop beer!
When you swing by any of IRC’s properties that includes The Station, The Independent Sports Bar & Grill, Patton Maryland, Paddy’s Bar & Grill, North 45 Pub, Produce Row Cafe, and Circa 33, be sure to ask for your Fresh Hop Card to get started. Get your card stamped at each location when you order up a fresh hop beer. Completed cards get one free pint of beer along with a Fresh Hop T-shirt (while supplies last).
The Grand Prize will see one lucky winner receive a paid overnight trip to Hood River that includes hotel stay, dinner for two and a brewery tour at pFriem. The Fresh Hop – Hop program ends on October 15th, 2017. The earned free beer is limited to $6 value, and T-shirts available while supplies last.
Featured Breweries:
pFriem Family Brewers
Hopworks Urban Brewery
Worthy Brewing
Double Mountain Brewery
Breakside Brewery
Fort George Brewery
Elysian Brewing
Gigantic Brewing
Ballast Point
Mac & Jack’s Brewing
Deschutes Brewery
Crux Fermentation Project
Participating IRC Locations:
North 45 Pub – 517 NW 21st Ave, Portland
Paddy’s Bar & Grill – 65 SW Yamhill St, Portland
Circa 33 – 3348 SE Belmont St, Portland
The Station – 2703 NE Alberta St, Portland
Produce Row Café – 204 SE Oak St, Portland
The Independent Sports Bar & Grill – 225 SW Broadway, Portland
Patton Maryland – 5101 N Interstate Ave, Portland
About The Author
DJ
D.J. is a Portland, Oregon based writer that spent his formative years in the Midwest. With over 25 years under his belt of drinking beer at festivals across America and the world, he has developed a strong appreciation and understanding of craft beer and the industry that surrounds it. He can be found in any of the great breweries or beer bars that make Portland the best beer city in the world. His writing can also be found in the archives of Northwest Brewing News and can be followed on Twitter and Instagram at @hopapalooza.