Von Ebert Adds 12 oz Cans as it Announces its 2024 Beer Release Calendar
Over the coming months, there will be a lot of activity from Von Ebert Brewing. It is beginning to equip its new production brewery as it takes over the former production brewery that was once home to Ecliptic Brewing. With this production expansion, the Portland, Oregon based brewer will soon see its production ramp up exponentially.
With the purchase of the brewing facility on N. Cook Street in Portland, Von Ebert Brewing will expand production and distribution from 4,000 barrels per year to as much as 20,000 barrels per year. This is some massive expansion that will likely pose a challenge to realize and see through.
This production expansion feeds into the Von Ebert Brewing announcing its 2024 Beer Release Calendar. This year will see nearly three dozen unique beers being brewed. Of these beers, Volatile Substance, Sector 7, Pils, Clubhaus Lager and Waning Echoes will be available year-round. The brewer will also introduce 12 ounce cans being packaged with its award-winning Pils.
“At Von Ebert Brewing, we’re expanding our production and distribution so we can sell more of our award-winning beer,” said Sam Pecoraro, brewmaster of Von Ebert Brewing. “For 2024, I’m excited to continue brewing what we do best through a strong series of rotating American IPAs, Italian Pilsners and seasonal Lagers. In addition to Pils, look for more 12-ounce packaging in the very near future!”
Von Ebert Brewing plans to have the forthcoming N. Cook Street taproom opened to the public this spring and plans to grow its distribution throughout Oregon and Washington, and eventually Idaho and parts of California.
About The Author
DJ
D.J. is a Portland, Oregon based writer that spent his formative years in the Midwest. With over 25 years under his belt of drinking beer at festivals across America and the world, he has developed a strong appreciation and understanding of craft beer and the industry that surrounds it. He can be found in any of the great breweries or beer bars that make Portland the best beer city in the world. His writing can also be found in the archives of Northwest Brewing News and can be followed on Twitter and Instagram at @hopapalooza.