8th Annual Hop and Props
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Hops & Props VIP Gourmet Soiree
6-7 p.m. – April 24, 2010
The Museum of Flight Skyline Room
$100 per person (limited to 150 persons)
7-10 p.m. – Hops & Props
(admission included with your VIP pass)
Join us for the pairing of gastronomical delights with distinctive brews from America and
abroad at the
Hops & Props VIP Gourmet Soiree. With Craig Hartinger, Marketing
Manager of Merchant du Vin, and food pairings by McCormick & Schmick’s Chef Brian
Nathanson, this is your exclusive opportunity to taste the creations of some of the
world’s finest breweries, along with specially selected dishes.
Proceeds from this special Hops & Props VIP fundraiser go toward promoting the
mission and vision of The Museum of Flight.
To RSVP contact Sandra Ewing at 206.768.7221
or
Sewing@Museumofflight.org