8th Annual Hop and Props

Hops & Props VIP Gourmet Soiree

6-7 p.m. – April 24, 2010

The Museum of Flight Skyline Room

$100 per person (limited to 150 persons)

7-10 p.m. – Hops & Props

(admission included with your VIP pass)

Join us for the pairing of gastronomical delights with distinctive brews from America and

abroad at the

Hops & Props VIP Gourmet Soiree. With Craig Hartinger, Marketing

Manager of Merchant du Vin, and food pairings by McCormick & Schmick’s Chef Brian

Nathanson, this is your exclusive opportunity to taste the creations of some of the

world’s finest breweries, along with specially selected dishes.

Proceeds from this special Hops & Props VIP fundraiser go toward promoting the

mission and vision of The Museum of Flight.

To RSVP contact Sandra Ewing at 206.768.7221

or

Sewing@Museumofflight.org