St. Patty's Day Beer Dinner w/Lazy Boy & Naked City @ Alderbrook Resort & Spa
To celebrate the country’s biggest beer-drinking holiday, St. Patrick’s Day, Alderbrook Resort & Spa is collaborating with local Naked City Brewery and Lazy Boy Brewing to host a five course Brewmaster’s Dinner on Saturday, March 12 at 6:30 pm. The meal includes five courses from Executive Chef Tristan Holst, ranging from battered Scottish salmon to espresso rubbed flank steak.
Each dish is paired with an appropriate beer – samples will include Lazy Boy “Belgian Golden” and the Naked City “Big Lebrewski Imperial Cream Stout,” among others. Additionally, the head Brewmasters will be there to spout their beer expertise. Tickets are $59 per person. More information is listed below and I have attached the menu for your convenience.
What: Lazy Boy & Naked City Brewmaster’s Dinner at Alderbrook Resort & Spa
Where: Alderbrook Resort & Spa
7101 East State Route 106
Union, WA 98592
Date: Saturday, March 12, 2011
Time: Social begins at 6:30, dinner begins at 7pm
Cost: $59 per person
The Breweries:
LAZY BOY BREWING COMPANY
Shawn Loring – Head Brewmaster/Owner
NAKED CITY BREWERY & TAPHOUSE
Don Webb – Head Brewmaster
*Both Shawn & Don will be in attendance talking about the beer pairings
Menu:
SATURDAY MARCH 12TH, 2011
Social
Lazy Boy “Pilsner” & Ceviche trio served on tuille spoons
1st Course
LAZY BOY “IPA”
Italian green salad with aged balsamic
2nd Course
LAZY BOY “BELGIAN GOLDEN”
Pasta arrabbiata with grilled prawn skewer and a citrus gremolata
3rd Course
NAKED CITY “PUBLICITY RED ALE”
Red ale battered Scottish salmon with heirloom pommes frites
4th Course
NAKED CITY “BIG LEBREWSKI IMPERIAL CREAM STOUT”
Espresso rubbed flank steak with mole sauce
Dessert Course
NAKED CITY “EARL OF SNOHOMISH BARLYWINE”
Warm golden raisin fritters served with vanilla malt
ice cream & a brown butter sauce
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