A Pictorial Review of the New Boneyard Pub In Bend, Oregon

D.J. | August 9, 2018 | Beer news | No Comments

*The Boneyard Pub in Bend, Oregon. (photo by Cat Stelzer)*

Last month the highly anticipated Boneyard Pub, the full-fledged bar and restaurant from Boneyard Beer opened its doors. This new beer spot has been in the planning stages for the better part of 2-1/2 years.

Boneyard co-founder Tony Lawrence purchased the property located at 1955 NW Division Street in Bend, Oregon back in January 2016. According to The Bulletin, Lawrence paid $500K for the property that was once home to Shanghai Garden.

Now 30 months later the Boneyard Pub is open and serving food, beer and cocktails. The pub pours from up to 16 taps that will feature Boneyard Beer and a cider.

When it comes to food Boneyard serves up various sandwiches including steak verde along with ribs, chicken and bowls. Take a better look at its food menu below.

With the opening of the Boneyard Pub, the brewery has closed down its former tasting room location at NW Lake Place in Bend. The Boneyard Pub is open seven days a week from 11:00am-10:00pm.

For those of you in Bend on Thursday, August 9th, Boneyard will host the Killer Bees featuring three killer breweries all that begin with the letter “B”. Boneyard will tap its collaboration beer that was brewed with Barley Brown’s Beer and Beachwood Brewing. Come meet the brewers from all three breweries from 5:00-7:00pm as Boneyard will tap beers from both collaborating breweries as well.

Here’s a pictorial of the new Boneyard Pub in Bend, Oregon.

*Boneyard Pub sign. (photo by Cat Stelzer)*

*Some of the taps at the new Boneyard Pub in Bend, Oregon. (photo by Cat Stelzer)*

*A taster tray at the Boneyard Pub. (photo by Cat Stelzer)*

*Lots of space inside the Boneyard Pub. (photo by Cat Stelzer)*

*The bar area at the Boneyard Pub. (photo by Cat Stelzer)*

*Order a beer from the service window at the Boneyard Pub. (photo by Cat Stelzer)*

*Outdoor seating at the Boneyard Pub in Bend, Oregon. (photo by Cat Stelzer)*

*A motorbike atop the beer cooler at the new Boneyard Pub. (photo by Cat Stelzer)*

*Boneyard merchandise on display at the new Boneyard Pub. (photo by Cat Stelzer)*

*Steak Verde at the Boneyard Pub. (photo by Cat Stelzer)*

Boneyard Pub
1955 NE Division Street
Bend, OR 97701

Tags:Barley Brown's Beer, Beachwood Brewing, Bend Beer, Bend Oregon, Boneyard Beer, Boneyard Beer Pub, Boneyard Pub, Cat Stelzer, Killer Bees, New Brew Pub, RPM IPA, Tony Lawrence

About The Author

DJ

D.J. is a Portland, Oregon based writer that spent his formative years in the Midwest. With over 25 years under his belt of drinking beer at festivals across America and the world, he has developed a strong appreciation and understanding of craft beer and the industry that surrounds it. He can be found in any of the great breweries or beer bars that make Portland the best beer city in the world. His writing can also be found in the archives of Northwest Brewing News and can be followed on Twitter and Instagram at @hopapalooza.