Worthy Brewing Seeks Feedback On Its New Beers Brewed With Experimental Hops
Worthy Brewing will be traveling the Portland metro area through late March serving up four new pale ales that uses four new experimental hops.
Recently Worthy Brewing teamed up with Indie Hops and Oregon State University’s Experimental Hop Breeding Program to brew beer using these new hops. The experimental hops that Worthy used in a pale ale are 1007-35, C1002-37, G9-1-374 and C115L-1.
“We’re looking for the public’s feedback on the aroma and taste to help the Indie Hops/OSU program with future breeding projects,” stated Worthy Brewing’s Brewmaster, Dustin Kellner in a release. “It’s a great opportunity for craft beer lovers to help choose up-and-coming hop varieties.”
Worthy Brewing’s team will be at the following four venues holding flight tastings to gather feedback.
March 18 at 6-9 pm: Produce Row – 204 SE Oak St, Portland, OR 97214
March 20 6-9pm: Roscoe’s – 8105 SE Stark St, Portland, OR 97215
March 25 at 2-5 pm: John’s Market – 3535 SW Multnomah Blvd, Portland, OR 97219
March 31 at 6-8 pm: Pacific Growlers – 11427 SW Scholls Ferry Rd, Beaverton, OR 97008
About The Author
DJ
D.J. is a Portland, Oregon based writer that spent his formative years in the Midwest. With over 25 years under his belt of drinking beer at festivals across America and the world, he has developed a strong appreciation and understanding of craft beer and the industry that surrounds it. He can be found in any of the great breweries or beer bars that make Portland the best beer city in the world. His writing can also be found in the archives of Northwest Brewing News and can be followed on Twitter and Instagram at @hopapalooza.