Tag: wild ale

Now in its sixth year, Puckerfest promises some of the area's most tantalizingly tart, savoringly sour, wickedly wild, and flat out funky favorites. This year's Puckerfest runs from

Now in its sixth year, Puckerfest promises some of the area's most tantalizingly tart, savoringly sour, wickedly wild, and flat out funky favorites. This year's Puckerfest runs from

Transmission from John BeerMonger: On Saturday night, July 7th, at 6pm, we will be turning over all of our taps to palate-challenging sour, tart & wild beers, both

Tonight’s Tap It Tuesday Live from the Barrel series at 6pm is Spiced Red Apple. This Northwest sour style triple ale was barrel aged for 16 months in

Brewpublic's D.J. Paul reviews Deschutes Conflux No.1, dubbed "Collage", a collaborative blended beer made with Hair of the Dog Brewing.

The Stein today for the second and final day of their incredible Sour Beer Funk Fest.

It's been two years, but at last, the much awaited collaborative brew between two of Oregon's most respected breweries nears its release. The first brew in Deschutes Brewery's

Since 2010, 16 Tons Beer & Wine of Eugene, Oregon has greatly added to the city’s craft beer culture with a number of killer events, tastings, and simply

Since 2010, 16 Tons Beer & Wine of Eugene, Oregon has greatly added to the city’s craft beer culture with a number of killer events, tastings, and simply

Since 2010, 16 Tons Beer & Wine of Eugene, Oregon has greatly added to the city’s craft beer culture with a number of killer events, tastings, and simply