2 Towns Ciderhouse Releases Camp Clementine Cider
Officially released yesterday, Camp Clementine joins the 2 Towns Ciderhouse Limited Release series of ciders. Camp Clementine is a summer session cider at 5.5% ABV that uses Northwest Apples, California clementines and Maracuyá passionfruit.
“I haven’t felt this level of anticipation about a cider in a while…this is more exciting than going to summer camp!” stated Dave Takush, 2 Towns co-Founder and Head Cidermaker in a prepared statement. “The California clementines are outrageously floral and juicy… and the passion fruit adds a wonderful tropical kiss. This is going to be one to remember!”
Camp Clementine is available in 500mL bottles, 1/2 bbl and 1/6 bbl kegs throughout Oregon, Washington, California, Alaska, Idaho, Hawaii, Chicago and parts of Minnesota and Montana.
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DJ
D.J. is a Portland, Oregon based writer that spent his formative years in the Midwest. With over 25 years under his belt of drinking beer at festivals across America and the world, he has developed a strong appreciation and understanding of craft beer and the industry that surrounds it. He can be found in any of the great breweries or beer bars that make Portland the best beer city in the world. His writing can also be found in the archives of Northwest Brewing News and can be followed on Twitter and Instagram at @hopapalooza.