Stretching from Boston, MA to Newport, OR, Route 20 is the longest highway in the United State. To honor America’s longest continuous highway, Ground Breaker Brewing revives its
During the late-aughts we first learned about a new 100% gluten-free brewery from James Neumeister that was in its infancy and beginning to develop its business plan. Two
Ground Breaker Brewing is pleased to announce the release of their Spring seasonal, Coffee Pale Ale. To create this beer Ground Breaker started with their award-winning Pale Ale
Portland’s gluten-free and multiple award winning brewery, Harvester Brewing, is seeking a new name for their brewery. This name change is not by the choosing of Harvester Brewing’s
Press Release: Dedicated gluten-free brewery Harvester Brewing is excited to announce the release of their newest Experiment Ale, TIMWIT, an ale brewed with toasted coriander and bitter orange
On the heels of winning their Gold Medal at this year’s Great American Beer Festival in the Gluten-Free category, Harvester Brewing is set to open their very own
2013 proved to be an exceptionally winning year for Oregon breweries and brewers at the Great American Beer Festival (GABF). This year the Beaver state takes home 25
Harvester is pleased to announce that they have partnered with locally-owned Maletis Beverage to distribute Harvester Gluten-Free Ales in Oregon and Southwestern Washington. As Harvester grows its distribution,
Following the overwhelmingly positive response to Harvester Brewing's first batch of Squash Ale in October, we procured another 200+ pounds of assorted squashes from our friends at Love
Harvester Brewing is excited to share the latest creation out of their dedicated gluten-free brewery, a Squash Ale made with 200 pounds of a dozen varieties of squash
