Ecliptic Brewing To Release Bourbon Barrel-Aged Orange Giant Barleywine and Orange Giant Barleywine
As December approaches a nice barleywine can be of essence to take help take the chill away. Ecliptic Brewing will release its Orange Giant Barleywine Ale and its Batch No. 2 Barrel-Aged Orange Giant Barleywine Ale on Saturday, December 12. Beginning at Noon, Ecliptic will offer a celebratory tapping and limited bottle release at its North Portland brewery.
Last year at the 2015 Best Of Craft Beer Awards, Ecliptic Brewing’s Barrel-Aged Orange Giant Barleywine Ale received the Silver Medal in the Wood-Aged Beer category out of 23 entries and Orange Giant Barleywine Ale received the Bronze Medal in the Barleywine category out of 9 entries.
Orange Giant Barleywine Ale
Named after the giant orange stars in the sky, this barleywine has a gratifying warming effect and drinks smooth. Three malts create a hearty malt profile with robust character. Copious amounts of Chinook and Nugget hops combine for a nice resin hop flavor. Orange Giant is perfect for aging in your cellar.
- IBU: 80
- ABV: 12.5%
- GRAVTY: 24°P
Barrel-Aged Orange Giant Barleywine Ale
Like the blazing giant stars that inspire it, Orange Giant is truly massive. Three malts and copious amounts of Chinook and Nugget hops impart a creamy malt profile and resin hop character to the beer. This barrel-aged version spent sixteen months sleeping in 12-year-old bourbon barrels, developing a strong bourbon profile with notes of vanilla, coconut, and oak.
- IBU: 70
- ABV: 13.8%
- GRAVITY: 24°P
A limited amount of 2014 and 2015 Bourbon Barrel-Aged Orange Giant Barleywine bottles will be available for purchase. There will also be a limited amount of Orange Giant Barleywine available throughout Ecliptic Brewing’s distribution network following the event. However, Bourbon Barrel-Aged Orange Giant Barleywine will only be available in Oregon.
Ecliptic Brewing
825 N. Cook St.
Portland, OR 97227
About The Author
DJ
D.J. is a Portland, Oregon based writer that spent his formative years in the Midwest. With over 25 years under his belt of drinking beer at festivals across America and the world, he has developed a strong appreciation and understanding of craft beer and the industry that surrounds it. He can be found in any of the great breweries or beer bars that make Portland the best beer city in the world. His writing can also be found in the archives of Northwest Brewing News and can be followed on Twitter and Instagram at @hopapalooza.