The past week has been teeming with hoppilious Cascadian Dark Ales starting back mid-last week when we attended a Cascadian Dark Ale blind tasting with friends. Here we
Thinking of all those who make the holidays a special time here in Brewpublic, we wish all our readers a very Merry Christmas filled with love, prosperity, and
Brewpublic explores some of favorite smoked beer/rauchbier styles with Ezra Johnson-Greenough and Jimmy Blum. Here's three of the best smoked brews you'll ever taste, but there's a lot
The fate of smoked beer in Germany largely followed the British path; however, a few small differences did allow the perpetuation of a smoked beer brewing culture. Germany
Smoke and beer are old companions. Yet, most beer drinkers are more likely to find smoke flavor in the grilled foods and smoked cheeses accompanying their pints, rather
You'd think the prior weekend's Holiday Ale Fest would have slowed us down this weekend, but again, there's just too many things to attend to in the world
The Lactobacillus beauty, the Burgundy of Belgium...Roots' long awaited fifth and final beer in this season's Five Beers of Winter truly has been long awaited.