Portland Culinary Alliance 6th Annual Portland Cookbook Social

Searching for the perfect holiday gift? If so, the Portland Culinary Alliance presents its 6th Annual Portland Cookbook Social held at Headwaters on Sunday, December 2nd from Noon until 2:00pm.

On hand will be 16 local authors that have put their efforts in creating some of the finest cookbooks and culinary guidebooks together and are ready to sell them directly to you. Each author will be present and ready to sign their book for you or the one you are giving the gift two during this two-hour book signing. Plus, many of the authors will also be serving up some small bites and beverages!

Participating Authors:
Heather Arndt Anderson, Berries: A Global History + Chillies: A Global History + Portland: A Food Biography
Danielle Centoni, Portland Cooks
Chelsea ColeEveryday Sous Vide: It’s All French to Me
Dana Frank, Wine Food
Marnie Hanel, Campout Cookbook + The Picnic
Miles Hassell MD and Mea HassellGood Food, Great Medicine
Elyse KopeckyRun FastEat Slow
Karen LockeHigh-Proof PDX
Sarah MarshallThe Preservation Pantry
Bonnie MoralesKachka: A Return To Russian Cooking
Diane MorganSalmon + Roots: The Definitive Compendium with more than 225 Recipes
Cynthia NimsCrab + Salty Snacks + Oysters
Andrea SloneckerPears (Short Stack) The Picnic: Recipes and Inspiration from Basket to Blanket + Wine Food
Jen Stevenson100 Best Places to Stuff Your Faces by Jen Stevensen
Susan VollandMastering Sauces: The Home Cook’s Guide to New Techniques for Fresh Flavors + Searing Inspiration: Fast, Adaptable Entrees and Fresh Pan Sauces
Cheryl WakerhauserModern French Pastry

In addition to these fine authors, Headwaters will also be hosting Bloom Caramel, Lindauer Chocolates, ROONS, Pozole to the People, Nola Donuts and Wanpaku Natto as they will all be selling their artisan treats.

Entry into the 2018 Portland Cookbook Social is free and the event will take place on the mezzanine level inside The Heathman Hotel.

1001 SW Broadway
Portland, OR 97205